Browse Books: Cooking / Vegan

Ottolenghi Flavor: A Cookbook Cover Image
$35.00
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Forks Over Knives—The Cookbook: Over 300 Recipes for Plant-Based Eating All Through the Year Cover Image
By Del Sroufe, Isa Chandra Moskowitz (Contributions by), Hever, Julieanna, MS, RD, CPT (Contributions by), Darshana Thacker (Contributions by), Judy Micklewright (Contributions by)
$18.95
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hot for food all day: easy recipes to level up your vegan meals [A Cookbook] Cover Image
$23.99
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The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series) Cover Image
$34.99
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La Vida Verde: Plant-Based Mexican Cooking with Authentic Flavor Cover Image
$21.99
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Forks Over Knives: The Plant-Based Way to Health Cover Image
By Gene Stone (Editor), PhD Campbell, T. Colin (Foreword by), Esselstyn, Caldwell B., Jr., MD (Foreword by)
$15.95
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The Great Big Pumpkin Cookbook: A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More Cover Image
$17.99
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An Avocado a Day: More than 70 Recipes for Enjoying Nature's Most Delicious Superfood Cover Image
$19.95
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Forks Over Knives: Flavor!: Delicious, Whole-Food, Plant-Based Recipes to Cook Every Day Cover Image
By Darshana Thacker, Brian Wendel (Introduction by)
$29.99
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Speedy BOSH!: Quick. Easy. All Plants. Cover Image
$27.50
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72 Reasons to Be Vegan: Why Plant-Based. Why Now. Cover Image
$14.95
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Perfectly Golden: Adaptable Recipes for Sweet and Simple Treats Cover Image
$29.95
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