Browse Books: Technology & Engineering / Food Science

A History of Beer and Brewing Cover Image
A History of Beer and Brewing (Paperback)
By Ian S. Hornsey
$88.55
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Brewing Cover Image
Brewing (Paperback)
By Michael J. Lewis, Tom W. Young
$119.99
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Keto Diet After 50: Guide to Ketogenic Diet for Seniors with Copycat Recipes From Famous Restaurants and A Complete Meal Plan. Reset Your Cover Image
Keto Diet After 50: Guide to Ketogenic Diet for Seniors with Copycat Recipes From Famous Restaurants and A Complete Meal Plan. Reset Your (Paperback)
By Layla Torres
$21.99
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Catching Fire: How Cooking Made Us Human Cover Image
Catching Fire: How Cooking Made Us Human (Paperback)
By Richard Wrangham
$23.39
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Advanced Bread and Pastry Cover Image
Advanced Bread and Pastry (Hardcover)
By Michel Suas
$168.94
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Modern Homebrew Recipes: Exploring Styles and Contemporary Techniques Cover Image
Modern Homebrew Recipes: Exploring Styles and Contemporary Techniques (Paperback)
By Gordon Strong
$19.95
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The Third Plate: Field Notes on the Future of Food Cover Image
The Third Plate: Field Notes on the Future of Food (Hardcover)
By Dan Barber
$32.00
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Barrel Strength Bourbon: The Explosive Growth of America's Whiskey Cover Image
Barrel Strength Bourbon: The Explosive Growth of America's Whiskey (Hardcover)
By Carla Harris Carlton
$24.95
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Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It Cover Image
Food Inc.: A Participant Guide: How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It (Paperback)
By Participant Media (Editor), Karl Weber (Editor)
$17.99
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Keto Diet After 50: Guide to Ketogenic Diet for Seniors with Copycat Recipes From Famous Restaurants and A Complete Meal Plan. Reset Your Cover Image
Keto Diet After 50: Guide to Ketogenic Diet for Seniors with Copycat Recipes From Famous Restaurants and A Complete Meal Plan. Reset Your (Hardcover)
By Layla Torres
$29.99
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The End of Animal Farming: How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System Cover Image
The End of Animal Farming: How Scientists, Entrepreneurs, and Activists Are Building an Animal-Free Food System (Paperback)
By Jacy Reese
$17.95
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Cook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking (Arts and Traditions of the Table: Perspectives on Culinary H) Cover Image
Cook, Taste, Learn: How the Evolution of Science Transformed the Art of Cooking (Arts and Traditions of the Table: Perspectives on Culinary H) (Hardcover)
By Guy Crosby
$26.95
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